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What We've Been Up To

MARCH 2021

Even in Covid, we can't forget about St. Paddy's Day! 

The Kitchen Club made delicious Irish Stew, Colcannon (a yummy mashed potato and cabbage dish), avocado deviled eggs (hey, whether we're Irish or not, we're still Californians!), and corned beef deviled eggs.

YUMMY! Thanks to the staff who continue to provide wonderful, life-enriching services for our participants!
Do shláinte! (To your health!)